If you’re looking for a hearty and savory one-pot meal, look no further than this beef casserole with roasted eggplant. The combination of tender beef, earthy eggplant, and rich tomato sauce create a comforting and satisfying dish that’s perfect for cool fall or winter evenings. Plus, with everything cooked in one pot, clean-up is a breeze. So cozy up with a bowl of this delicious casserole and enjoy the flavors of the season!