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Provenir - Ethical Online Butcher

Love your meat

Restaurants

Find a restaurant that serves Provenir

We love the chefs that showcase Provenir meat on their menus, expertly cooked to perfection.


Vic


NSW

Victoria

RestaurantLocationStateBook a Table
BeatBox Kitchen12 Edward Street, BrunswickVICBOOK A TABLE
Blue Pyrenees Estate656 Vinoca Rd, AvocaVICBOOK A TABLE
Mitchell Harris Wine Bar38 Doveton St North, BallaratVICBOOK A TABLE
Rockpool Bar and GrillCrown Complex, MelbourneVICBOOK A TABLE
RocomamasHighpoint – Rosamond Drive, MaribrynongVICBOOK A TABLE
Talbot Provedore and Eatery42 Scandinavian Crescent, TalbotVICBOOK A TABLE
Three Blue DucksURBNSURF – 309 Melrose Dr, TullamarineVICBOOK A TABLE
The Whalers HotelCnr Liebig & Timor Streets, WarrnamboolVICBOOK A TABLE

New South Wales

RestaurantLocationStateBook a Table
Balcony Bar & Oyster Co7/3 Lawson st, Byron BayNSW BOOK A TABLE
Barrio1 Porter Street, Byron BayNSW BOOK A TABLE
Fred’s380 Oxford Street, PaddingtonNSW BOOK A TABLE
Nimbo Fork Lodge330 Nimbo Road, KillimicatNSW BOOK A TABLE
Oma6 Lawson Street, Byron BayNSW BOOK A TABLE
Rockpool Bar & Grill66 Hunter St, SydneyNSW BOOK A TABLE
Three Blue Ducks – Byron11 Ewingsdale Rd, Byron BayNSW BOOK A TABLE
Three Blue Ducks – Bronte141-143 Macpherson St,
Bronte		NSW BOOK A TABLE

Queensland

RestaurantLocationStateBook a Table
A Touch of Salt86-124 Ogden St, TownsvilleQLDBOOK A TABLE
The Balcony Restaurant287 Flinders St, TownsvilleQLDBOOK A TABLE

South Australia

RestaurantLocationStateBook a Table
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE

Tasmania

RestaurantLocationStateBook a Table
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE

Northern Territory

RestaurantLocationStateBook a Table
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE

Western Australia

RestaurantLocationStateBook a Table
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE

Australia Capital Territory

RestaurantLocationStateBook a Table
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE
Woolworths123 street name, BallerateVICBOOK A TABLE

Passionate connoisseurs

Want Provenir stocked in your local restaurant


Click here to suggest a Restaurant

‘‘This sounds fabulous! Well done 🙂 currently my family choose to not eat meat except from ethical and humane producers locally. This would give us another option.’’
Monica deGraafPassionate Home Cook
‘‘I hate loading my livestock onto the back of a truck. I work so hard to get them in top condition only to risk losing that during transport; I knew that there had to be a better way.’’
Chris BalazsProvenir Founder and CEO
‘‘The best meat I have ever tasted was on my Grandad’s farm, those animals were raised with care and never had to endure the stress of getting on a truck’’
J. SmithPassionate Home Cook
‘‘At Provenir we understand the knowing the provenance of your food and that it meets your commitment to animal welfare is a priority.’’
Provenir FoundersProvenir Founder and CEO
‘‘Mobile abattoirs make so much sense, both from a culinary point of view, as well as being great for animal welfare.’’
Guy GrossiChef and Restaurateur
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