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Bundarra Pastured Poultry
Raised on open Victorian paddocks, Bundarra Pastured Poultry live freely, foraging naturally and feeding on locally milled grain. This slow-grown approach delivers chicken that’s wholesome, tender, and full of flavour, while regenerative farming practices ensure healthier soils and a thriving ecosystem. Ethically raised and naturally delicious, Bundarra poultry is perfect for roasting, grilling, or everyday meals – bringing the true taste of the farm to your table.
✔ Free-range & pasture-raised
✔ Regeneratively farmed
✔ Ethical & sustainable
Product delivered FROZEN
No added hormones or antibiotics.
Vacuum sealed, eco-cooler.
Animal Welfare guaranteed.
Included with every order.
Bundarra Pastured Poultry – Ultra-Free Range, Full of Flavour
Bundarra farm is about more than food – it’s about nurturing the land, the animals, and the people who enjoy the harvest. Bundarra’s Pastured Poultry is raised the very old way, with chickens free to roam and forage on open paddocks. Fed a nutrient-rich, locally milled grain diet and supplemented by what they find in the pasture, the birds live healthy, stress-free lives – and you can taste the difference.
Unlike conventional poultry, Bundarra chickens grow slowly and naturally, developing deep flavour and tender texture that’s impossible to replicate in intensive systems. Regeneratively farmed by rotating flocks across paddocks to improve soil health and biodiversity, ensuring every step of the process works in harmony with nature.
The result is chicken that’s wholesome, ethically raised, and full of real flavour. Perfect for roasting, or grilling, Bundarra Pastured Poultry brings the goodness of the farm straight to your table.
✔ Free-range, pasture-raised poultry
✔ Fed locally milled grain + natural forage
✔ Raised on regenerative Victorian farmland
✔ Ethical, sustainable, and full of flavour
Enjoy poultry the way it should be – honest, healthy, and delicious.
| Weight | 0.5 kg |
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