Are you tired of spending hours in the kitchen preparing complicated meals? Look no further! In this blog post, we will be sharing a delicious recipe for Beef, Yellow Capsicum and Snow Pea Stir Fry that is not only quick and easy to make, but also packed with flavour and nutrients. With just a handful of ingredients and 15 real-people minutes, you can whip up a healthy and satisfying dinner that will leave you feeling confident in your cooking skills. So, let’s get started and indulge in this mouthwatering dish that is sure to impress both your taste buds and your confidence in the kitchen!
Char siu sauce
Today, I’m excited to share with you a mouth-watering recipe that combines succulent beef short ribs with a delicious Hokkein noodle salad. These Sticky Asian Short Ribs are marinated in a savory sauce that includes flavors from soy sauce, hoisin sauce, honey, ginger, and garlic. The result is fall-off-the-bone tender meat that is bursting with umami-rich flavors. And when served alongside the refreshing Hokkein noodle salad, with its tangy dressing and fresh veggies, this dish becomes a complete meal that is both satisfying and delicious. So, let’s get cooking and satisfy our cravings for an Asian-inspired feast!