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Posts
Beef Cooking Tips
- Sizzling Delights: A Spring Fling with Porterhouse Steak - 24 October 2023
- Winter’s Lingering Embrace: Comforting Slow-Cooked Feasts - 18 October 2023
- Savouring the Seasons: Mexican-Inspired Chuck Beef Delights for Spring and Summer - 10 October 2023
- Delicious and Easy-to-Make BBQ Kebabs for Summer Entertaining - 27 September 2023
- The Humble Hamburger - 18 September 2023
- Elevating Your Culinary Repertoire: The Marvel of Grass-Fed Beef Rump Steak - 11 September 2023
- Discover the Joys of Mince Beef: 4 Tempting Recipes to Try This Spring - 7 September 2023
- The Art of Culinary Craftsmanship: Exploring Beef Bolar Blade Roast and Exquisite Recipes - 31 August 2023
- The Perfect Father’s Day Feast: Exploring the Beef Tomahawk Cut in Australia - 22 August 2023
- Exploring the Culinary Symphony of Meatloaf: A Delightful Journey into Savoury Perfection - 15 August 2023
- Redefine the Sunday Roast with Grass-Finished Topside Beef - 25 July 2023
- Master the Art of Entertaining: Delicious Tri-Tip Beef Recipes for Stress-Free Gatherings - 19 July 2023
- A Guide to Oyster Blade Beef — Including 3 Delicious Beef Recipes - 11 July 2023
- Check out our tasty beef liver recipes - 3 July 2023
- Asian-Style Minced Beef Recipes: Quick, Easy, and Delicious! - 26 June 2023
- Introducing Grass-Fed Hanger Steak: A Cut Above the Rest - 19 June 2023
- Beef Shin: A Tender Cut Perfect for Cosy Family Dinners and Special Occasions - 13 June 2023
- Rich, Tasty, and Comforting: Slow-Cooked Beef Cheeks Recipes to Try This Winter - 6 June 2023
- Discover the Irresistible Picanha Brazilian Steak - 29 May 2023
- Deliciously Wholesome: Beef Mince Recipes for Family-First Food Lovers - 23 May 2023
- Everything You Need to Know About Osso Buco - 16 May 2023
- Roast beef brisket recipes to keep you warm over winter - 8 May 2023
- One-Pot Wonders: Delicious, Easy, and Convenient with Grass-Fed Beef - 1 May 2023
- Take your taste buds on a journey: 4 delicious beef curry recipes you must try - 24 April 2023
- Why You Shouldn’t Overlook Tri-Tip Beef (Plus 3 Tantalising Recipes) - 19 April 2023
- Is Scotch Fillet On Your Menu Tonight? - 3 April 2023
- Three grass-fed beef recipes to try this Easter - 28 March 2023
- Oven Delicious Beef Ribs - 23 March 2023
- Up for a Quickie? Three quick dishes to create with our quick sizzle steaks - 16 March 2023
- Cooking with beef tallow - 6 March 2023
- Four savoury mince recipes to try - 28 February 2023
- Super salads - 15 February 2023
- Minced meat madness - 6 February 2023
- School’s back — quick mid-week meals that the family will love with rump steak - 30 January 2023
- What’s the Lion Diet? - 23 January 2023
- Smashed burgers - 18 January 2023
- Try this delicious bone marrow recipe for a tasty dish - 10 January 2023
- The carnivore diet: what you need to know - 5 January 2023
- Summer Eating – BBQ Beef Ribs - 13 December 2022
- Great beef finger food recipes to serve with friends - 5 December 2022
- Christmas beef recipes - 28 November 2022
- Healthy beef salads to try this Summer - 7 November 2022
- Cooking with Wine and The Best Steak Sauce Recipes - 27 October 2022
- Beef Kebabs - 20 October 2022
- Easy quick dishes to use our beef brisket range - 12 October 2022
- How to make beef jerky at home and three beef jerky recipes to get you started - 21 September 2022
- Quick dinner ideas with these healthy Asian-style dishes - 31 August 2022
- More beef recipes to cook for dad this Father’s Day - 19 August 2022
- Three grass-fed beef recipes to cook for Father’s Day this year - 10 August 2022
- Three Delicious Beef Pie Recipes to Keep You Warm and Nourished This Winter - 4 August 2022
- Feed Your Family’s Hearts, Stomachs and Souls With These Three Fantastic Beef Bone Broth Recipes - 27 July 2022
- Thaw Out With These Deliciously Healthy Alternatives to the Standard Winter Warmer Meal - 22 July 2022
- 3 Delicious & Healthy Recipes for Beef Cuts You Didn’t Think You’d Eat - 13 July 2022
- Cook Up a Feast This Christmas in July - 8 July 2022
- Salisbury Steak Recipe - 23 June 2022
- Beef Sausage Roll Recipe - 16 June 2022
- Smoked Beef Brisket with Mark LaBrooy - 8 June 2022
beef diet
- Savouring the Seasons: Mexican-Inspired Chuck Beef Delights for Spring and Summer - 10 October 2023
- Discover the Joys of Mince Beef: 4 Tempting Recipes to Try This Spring - 7 September 2023
- The Perfect Father’s Day Feast: Exploring the Beef Tomahawk Cut in Australia - 22 August 2023
- Exploring the Culinary Symphony of Meatloaf: A Delightful Journey into Savoury Perfection - 15 August 2023
- Redefine the Sunday Roast with Grass-Finished Topside Beef - 25 July 2023
- Check out our tasty beef liver recipes - 3 July 2023
- Asian-Style Minced Beef Recipes: Quick, Easy, and Delicious! - 26 June 2023
- Why You Shouldn’t Overlook Tri-Tip Beef (Plus 3 Tantalising Recipes) - 19 April 2023
- Grass-fed beef vs. organic beef: Which is healthier? - 22 February 2023
Beef Farming
- The Humble Hamburger - 18 September 2023
- Getting Started with Regenerative Farming: Tips for Farmers and Enthusiasts - 1 August 2023
- A short history of regenerative farming in Australia - 8 June 2023
- Organic vs. Regenerative Farming - 12 April 2023
- Zero Waste Beef – Carcase Utilisation and Honouring the Whole Animal - 10 March 2023
- Grass-fed beef vs. organic beef: Which is healthier? - 22 February 2023
- Grass-Fed Beef vs. Organic Beef: Which is best for your farm? - 6 December 2022
- The on farm butcher in Australia & how on-farm processing works - 5 October 2022
- Rotational Grazing for Regenerative Farming - 7 September 2022
- Regenerative Farming and Regenerative Pasture - 22 August 2022
Grass-fed
- Sizzling Delights: A Spring Fling with Porterhouse Steak - 24 October 2023
- Winter’s Lingering Embrace: Comforting Slow-Cooked Feasts - 18 October 2023
- Savouring the Seasons: Mexican-Inspired Chuck Beef Delights for Spring and Summer - 10 October 2023
- Delicious and Easy-to-Make BBQ Kebabs for Summer Entertaining - 27 September 2023
- Elevating Your Culinary Repertoire: The Marvel of Grass-Fed Beef Rump Steak - 11 September 2023
- Discover the Joys of Mince Beef: 4 Tempting Recipes to Try This Spring - 7 September 2023
- The Perfect Father’s Day Feast: Exploring the Beef Tomahawk Cut in Australia - 22 August 2023
- Exploring the Culinary Symphony of Meatloaf: A Delightful Journey into Savoury Perfection - 15 August 2023
- Organic vs. Regenerative Farming - 12 April 2023
- Grass fed beef - 23 December 2022
- Grass-Fed Beef vs. Organic Beef: Which is best for your farm? - 6 December 2022
- Rotational Grazing for Regenerative Farming - 7 September 2022
Media
- Celebrating ethically-sourced fresh beef as mobile abattoir company Provenir prepares Victorian launch - 23 November 2019
- A mobile processing unit could soon be operating in Victoria - 12 November 2019
- Mobile abattoir startup Provenir eyeing Victorian opening - 28 October 2019
- Beef brands perform with distinction in competitions across the nation - 14 August 2019
- On-farm butchery: a stress-free method that results in better beef - 19 July 2019
- Mobile abattoir granted a commercial operating licence in NSW - 1 July 2019
- Provenir receives Australian first mobile abattoir licence - 26 June 2019
- Provenir FarmGateMSU high welfare meat attracts funding - 11 March 2019
- Agtech startup raises $1.4m for first commercially licensed mobile abattoir - 29 October 2018
- Provenir is Bringing Butchering to the Farm and Improving Meat Traceability - 29 October 2018
- Pitch in Paddock finalist: FarmGate MSU - 17 May 2018
- Mobile abattoir operators get ready to roll - 26 March 2018
- SageFarm: Getting all aspects of production under control - 12 September 2017
- Portable abattoir concept takes the cake in first agtech accelerator project - 18 July 2017
- Start-up business set to disrupt industry with mobile slaughter unit - 17 June 2017
News
- Provenir joins the Wholefood Supplement Movement - 30 September 2022
- Win a Cow Hide with Provenance - 25 May 2022
- Richard Cornish on the Provenir Chef Series - 18 March 2022
- The Benefits of Bone Broth - 4 March 2022
- Provenir introduces new Chef Series meals - 11 February 2022
- The Best Beef Cuts for Slow Cooking - 4 February 2022
- Does animal stress affect meat quality? - 7 January 2022
- Provenir – a meat sustainability story - 29 December 2021
- CSIRO research overturns myths about beef’s impact on human protein supply - 21 December 2021
- What makes free range beef? - 12 December 2021
- The Provenir journey – it’s the ‘how’ (not just the cow) that makes highest welfare, ethical meat - 1 December 2021
- The wonderful world of artisan beef cuts and how to cook them - 14 November 2021
- Why is grass-fed beef better? - 3 November 2021
- Let’s talk about animal welfare: stress and on-farm processing - 28 October 2021
- Beef Larb recipe by Mark LaBrooy - 9 June 2021
- Why Provenir Supports Regenerative Farming - 9 June 2021
- Animal Welfare: What’s at steak? - 13 May 2021
- A delicious recipe from the heart - 14 April 2021
- Provenir Partner with Land To Market Australia - 26 March 2021
- Provenir ‘Regen’ partnership with Harris Farm Markets - 26 February 2021
- Banksia Award Nomination for Provenir! - 20 January 2021
- Why Should We Use Beef Tallow? - 5 December 2020
- Why Should We Eat offal? - 25 November 2020
- 2020 delicious. Produce Awards - 16 October 2020
- Hides with Provenance - 29 July 2020
On-farm Processing
- Organic vs. Regenerative Farming - 12 April 2023
- Zero Waste Beef – Carcase Utilisation and Honouring the Whole Animal - 10 March 2023
- Grass-Fed Beef vs. Organic Beef: Which is best for your farm? - 6 December 2022
- The Provenir Promise and what it means for our farmers - 17 November 2022
- The on farm butcher in Australia & how on-farm processing works - 5 October 2022
Organic Farming
- Organic vs. Regenerative Farming - 12 April 2023
Press Release
- Provenir joins the Wholefood Supplement Movement - 30 September 2022
Recipes
- Sizzling Delights: A Spring Fling with Porterhouse Steak - 24 October 2023
- Winter’s Lingering Embrace: Comforting Slow-Cooked Feasts - 18 October 2023
- Savouring the Seasons: Mexican-Inspired Chuck Beef Delights for Spring and Summer - 10 October 2023
- Delicious and Easy-to-Make BBQ Kebabs for Summer Entertaining - 27 September 2023
- The Humble Hamburger - 18 September 2023
- Elevating Your Culinary Repertoire: The Marvel of Grass-Fed Beef Rump Steak - 11 September 2023
- Discover the Joys of Mince Beef: 4 Tempting Recipes to Try This Spring - 7 September 2023
- The Art of Culinary Craftsmanship: Exploring Beef Bolar Blade Roast and Exquisite Recipes - 31 August 2023
- The Perfect Father’s Day Feast: Exploring the Beef Tomahawk Cut in Australia - 22 August 2023
- Exploring the Culinary Symphony of Meatloaf: A Delightful Journey into Savoury Perfection - 15 August 2023
- Grass-Finished Healthy Soul Food: A Winter Delight - 31 July 2023
- Redefine the Sunday Roast with Grass-Finished Topside Beef - 25 July 2023
- Master the Art of Entertaining: Delicious Tri-Tip Beef Recipes for Stress-Free Gatherings - 19 July 2023
- A Guide to Oyster Blade Beef — Including 3 Delicious Beef Recipes - 11 July 2023
- Check out our tasty beef liver recipes - 3 July 2023
- Introducing Grass-Fed Hanger Steak: A Cut Above the Rest - 19 June 2023
- Beef Shin: A Tender Cut Perfect for Cosy Family Dinners and Special Occasions - 13 June 2023
- Rich, Tasty, and Comforting: Slow-Cooked Beef Cheeks Recipes to Try This Winter - 6 June 2023
- Discover the Irresistible Picanha Brazilian Steak - 29 May 2023
- Deliciously Wholesome: Beef Mince Recipes for Family-First Food Lovers - 23 May 2023
- Everything You Need to Know About Osso Buco - 16 May 2023
- Roast beef brisket recipes to keep you warm over winter - 8 May 2023
- One-Pot Wonders: Delicious, Easy, and Convenient with Grass-Fed Beef - 1 May 2023
- Take your taste buds on a journey: 4 delicious beef curry recipes you must try - 24 April 2023
- Why You Shouldn’t Overlook Tri-Tip Beef (Plus 3 Tantalising Recipes) - 19 April 2023
- Is Scotch Fillet On Your Menu Tonight? - 3 April 2023
- Three grass-fed beef recipes to try this Easter - 28 March 2023
- Oven Delicious Beef Ribs - 23 March 2023
- Super salads - 15 February 2023
- Minced meat madness - 6 February 2023
- What’s the Lion Diet? - 23 January 2023
- Smashed burgers - 18 January 2023
- Try this delicious bone marrow recipe for a tasty dish - 10 January 2023
- Summer Eating – BBQ Beef Ribs - 13 December 2022
- Great beef finger food recipes to serve with friends - 5 December 2022
- Christmas beef recipes - 28 November 2022
- Brisket Sides – Summer Side Dishes To Serve With Our Pre-Cooked Brisket - 15 November 2022
- Healthy beef salads to try this Summer - 7 November 2022
- Cooking with Wine and The Best Steak Sauce Recipes - 27 October 2022
- Beef Kebabs - 20 October 2022
- Easy quick dishes to use our beef brisket range - 12 October 2022
- Classic American beef sandwiches - 5 October 2022
- How to make beef jerky at home and three beef jerky recipes to get you started - 21 September 2022
- Quick dinner ideas with these healthy Asian-style dishes - 31 August 2022
- More beef recipes to cook for dad this Father’s Day - 19 August 2022
- Three grass-fed beef recipes to cook for Father’s Day this year - 10 August 2022
- Three Delicious Beef Pie Recipes to Keep You Warm and Nourished This Winter - 4 August 2022
- Feed Your Family’s Hearts, Stomachs and Souls With These Three Fantastic Beef Bone Broth Recipes - 27 July 2022
- Thaw Out With These Deliciously Healthy Alternatives to the Standard Winter Warmer Meal - 22 July 2022
- 3 Delicious & Healthy Recipes for Beef Cuts You Didn’t Think You’d Eat - 13 July 2022
- Cook Up a Feast This Christmas in July - 8 July 2022
- Salisbury Steak Recipe - 23 June 2022
- Beef Sausage Roll Recipe - 16 June 2022
- Smoked Beef Brisket with Mark LaBrooy - 8 June 2022
- Beef Offal Pappardelle Recipe - 19 May 2022
- Beef Pho Recipe - 13 May 2022
- Greek Stifatho Slow Cooker Beef Stew Recipe - 7 May 2022
- The best of all BBQ Beef Brisket Recipes! - 28 April 2022
- Mark La Brooy’s Rib Eye on the Bone with Charred Herb Salsa - 15 April 2022
- Beef Tongue Recipe - 2 April 2022
- Beef Borek Recipe - 19 March 2022
- Beef Massaman Curry Recipe - 12 March 2022
- Spiced BBQ Bavette Recipe – from Christopher Howe - 20 January 2022
- Sunday Roast Beef Recipe with all the Trimmings – from Mark LaBrooy - 5 January 2022
- Beef Larb recipe by Mark LaBrooy - 9 June 2021
- Braised Osso Buco - 5 June 2021
- A delicious recipe from the heart - 14 April 2021
- Short Rib Roast - 1 June 2020
- Roast eye fillet with chimichurri - 18 March 2019
Regenerative Farming
- Getting Started with Regenerative Farming: Tips for Farmers and Enthusiasts - 1 August 2023
- A short history of regenerative farming in Australia - 8 June 2023
- Organic vs. Regenerative Farming - 12 April 2023
- Grass fed beef - 23 December 2022
- Grass-Fed Beef vs. Organic Beef: Which is best for your farm? - 6 December 2022
- Rotational Grazing for Regenerative Farming - 7 September 2022
- Regenerative Farming and Regenerative Pasture - 22 August 2022
Uncategorized
- Roast beef brisket recipes to keep you warm over winter - 8 May 2023
- Forget Lamb! Porterhouse is the perfect Spring dish. - 14 September 2022
Products
All
- Beef Liver Capsules - 16 November 2022
BBQ / Grill
- Grass-fed Rump Steak 5 x 450g Bulk Buy - 10 July 2023
- Oyster Blade Steaks - 10 July 2023
- Lean Diced Beef 5 x 500g Bulk Pack - 6 July 2023
- Bolognese Minced Beef 5 x 500g Bulk Pack - 27 June 2023
- Premium Minced Beef 5 x 500g Pack - 27 June 2023
- Grass-fed Hanger Steak - 15 June 2023
- Tri-Tip Grass-fed Beef - 18 April 2023
- Summer BBQ Pack - 10 January 2023
- Grass-fed Beef Kebabs - 10 January 2023
- Beef BBQ Quickies (Minute steaks) - 10 January 2023
- Beef Short Ribs – BBQ Strips - 16 December 2022
- Carnivore Starter Grass-finished Beef Box - 14 November 2022
- Carnivore Power Grass-finished Beef Box - 14 November 2022
- Carnivore Grass-finished Beef Box – Super Saver - 11 November 2022
- A Table full of Provenance - 2 November 2022
- Grass-fed Bone-in New York Strip Steak Pack - 8 September 2022
- Grass-Fed Beef Tomahawk Steak - 13 July 2022
- Grass-fed Rib-Eye Steak - 13 July 2022
- Lean Diced Beef - 18 March 2022
- Grass-Fed Beef Spicy Beetroot Sausages - 18 March 2022
- Stir-fry Grass-Fed Beef - 16 March 2022
- Bolognese Minced Beef - 16 March 2022
- Bavette - 20 January 2022
- Eye Fillet Twin Pack - 16 January 2022
- Grass-Fed Rump Fillet – Twin Pack - 16 January 2022
- Grass-fed Rump Steak - 16 January 2022
- Scotch Fillet Twin Pack - 15 January 2022
- Flat Iron Steak - 15 January 2022
- Porterhouse Twin Pack - 15 January 2022
- Hamburger Pack - 13 November 2021
- Sausages – Beef & Herb - 28 August 2021
- Gourmet Beef Sausages - 28 August 2021
- Sausages – Beef Offal - 25 November 2020
- Grass-Fed Beef – BBQ & Smoking Pack - 1 November 2020
- Premium Grass-Fed Minced Beef - 20 June 2019
Beef Broth
- Grass-fed Beef Tallow (Tub) - 23 December 2022
- The Good Fat – Beef Tallow - 5 July 2022
- The Best Broth – x6 jars Natural Beef - 1 July 2021
- The Best Broth – Natural Beef - 1 July 2021
- The Best Broth – x6 jars Roasted Beef - 19 May 2021
- The Best Broth – Roasted Beef - 19 May 2021
Buy meat in bulk
- Grass-fed Rump Steak 5 x 450g Bulk Buy - 10 July 2023
- Lean Diced Beef 5 x 500g Bulk Pack - 6 July 2023
- Bolognese Minced Beef 5 x 500g Bulk Pack - 27 June 2023
- Premium Minced Beef 5 x 500g Pack - 27 June 2023
- Slow Cook Diced Beef – 5 x 500g Bulk Pack - 18 March 2022
Chef Series
- Drover’s Steak and Kidney Braise - 27 December 2021
- Pulled Beef Brisket with Red Wine & Thyme - 27 December 2021
- Coffee Rubbed Pulled Beef Brisket - 27 December 2021
- Beef And Black Peppercorn Curry - 27 December 2021
- Sri Lankan Beef Tongue Curry - 27 December 2021
- Beef Bolognese Sauce - 27 December 2021
- Spiced Pulled Beef Brisket - 27 November 2021
Corporate/Gift Packs
- A BBQ Taste of Provenance - 2 November 2022
- A Table full of Provenance - 2 November 2022
- Provenir’s Premium Pack of Provenance - 2 November 2022
Cow Hide Competition
- Grass-Fed Beef – BBQ & Smoking Pack - 1 November 2020
- Premium Grass-Fed Steak Pack - 20 May 2020
- Grass-fed Beef – Slow Cook Pack - 19 May 2020
- Farm Fresh & Grass-fed – Family Beef Pack - 20 June 2019
- Farm Fresh Premium Grass-fed Beef – Home Cooks Pack - 20 June 2019
- Farm Fresh Beef – Pack for Two - 20 June 2019
Dog Food
- Minced Muscle Meat for Dogs – 7 Day Pack - 6 June 2023
- Raw Rib Bones for Dogs – 7 Day Pack - 6 June 2023
Extra
- Grass-fed Rump Steak 5 x 450g Bulk Buy - 10 July 2023
- Lean Diced Beef 5 x 500g Bulk Pack - 6 July 2023
- Bolognese Minced Beef 5 x 500g Bulk Pack - 27 June 2023
- Premium Minced Beef 5 x 500g Pack - 27 June 2023
- Beef Short Ribs – BBQ Strips - 16 December 2022
- Lean Diced Beef - 18 March 2022
- Grass-Fed Beef Spicy Beetroot Sausages - 18 March 2022
- Bolognese Minced Beef - 16 March 2022
- Bavette - 20 January 2022
- Eye Fillet Twin Pack - 16 January 2022
- Grass-Fed Rump Fillet – Twin Pack - 16 January 2022
- Grass-fed Rump Steak - 16 January 2022
- Scotch Fillet Twin Pack - 15 January 2022
- Flat Iron Steak - 15 January 2022
- Porterhouse Twin Pack - 15 January 2022
- Coffee Rubbed Pulled Beef Brisket - 27 December 2021
- Pulled Beef Brisket with Red Wine & Thyme - 27 December 2021
- Drover’s Steak and Kidney Braise - 27 December 2021
- Beef And Black Peppercorn Curry - 27 December 2021
- Sri Lankan Beef Tongue Curry - 27 December 2021
- Beef Bolognese Sauce - 27 December 2021
- Spiced Pulled Beef Brisket - 27 November 2021
- Family Pie – Beef & Mushroom - 18 November 2021
- Family Pie – Beef & Pepper - 18 November 2021
- Hamburger Pack - 13 November 2021
- Sausages – Beef & Herb - 28 August 2021
- Gourmet Beef Sausages - 28 August 2021
- Beef Heart - 23 July 2021
- Beef Tongue 1kg - 23 July 2021
- Beef Kidney 500g - 23 July 2021
- Beef Liver 500g - 23 July 2021
- The Best Broth – x6 jars Natural Beef - 1 July 2021
- The Best Broth – Natural Beef - 1 July 2021
- Family Pie – Chunky Beef - 1 June 2021
- The Best Broth – x6 jars Roasted Beef - 19 May 2021
- The Best Broth – Roasted Beef - 19 May 2021
- Sausages – Beef Offal - 25 November 2020
- Mince – Beef Offal - 25 November 2020
- Short Rib Roast 1.5kg - 20 June 2019
- Premium Grass-Fed Minced Beef - 20 June 2019
- Point End Brisket - 20 June 2019
Free-Range Meat
- Chuck Roast - 3 October 2023
- Family Topside Roast – 1.5kg - 24 July 2023
- Slow Cook Diced Beef - 11 July 2023
- Grass-fed Rump Steak 5 x 450g Bulk Buy - 10 July 2023
- Individual Beef Pie Pack (4 Pies) - 23 January 2023
- Beef BBQ Quickies (Minute steaks) - 10 January 2023
- A BBQ Taste of Provenance - 2 November 2022
- Provenir’s Premium Pack of Provenance - 2 November 2022
- Grass-fed Bone-in New York Strip Steak Pack - 8 September 2022
- Grass-fed Gravy Beef - 13 July 2022
- Grass-Fed Beef Tail - 13 July 2022
- Grass-Fed Beef Cheek (Ox Cheek) - 13 July 2022
- Grass-fed Rib-Eye Steak - 13 July 2022
- Premium Grass-fed Beef Porterhouse Roast - 7 July 2022
- Grass-Fed Osso Buco - 24 June 2022
- Whole Eye Round Roast (Girello) - 25 May 2022
- Slow Cook Diced Beef – 5 x 500g Bulk Pack - 18 March 2022
- Grass-Fed Rump Cap – Picanha - 18 March 2022
- Topside Roast -1kg - 18 March 2022
- Grass-Fed Rump Roast - 18 March 2022
- Stir-fry Grass-Fed Beef - 16 March 2022
- Bavette - 20 January 2022
- Eye Fillet Twin Pack - 16 January 2022
- Grass-Fed Rump Fillet – Twin Pack - 16 January 2022
- Grass-fed Rump Steak - 16 January 2022
- Flat Iron Steak - 15 January 2022
- Premium Grass-Fed Steak Pack - 20 May 2020
- Grass-Fed Osso Buco (Meat Pack) - 20 June 2019
Grass Fed Beef
- Chuck Roast - 3 October 2023
- Rump – 1kg (Meat Pack) - 11 September 2023
- Diced chuck (Meat Pack) - 21 August 2023
- Family Topside Roast – 1.5kg - 24 July 2023
- Slow Cook Diced Beef - 11 July 2023
- Grass-fed Rump Steak 5 x 450g Bulk Buy - 10 July 2023
- Oyster Blade Steaks - 10 July 2023
- Lean Diced Beef 5 x 500g Bulk Pack - 6 July 2023
- Bolognese Minced Beef 5 x 500g Bulk Pack - 27 June 2023
- Premium Minced Beef 5 x 500g Pack - 27 June 2023
- Grass-fed Hanger Steak - 15 June 2023
- Summer BBQ Pack - 10 January 2023
- Grass-fed Beef Kebabs - 10 January 2023
- Beef BBQ Quickies (Minute steaks) - 10 January 2023
- Beef Short Ribs – BBQ Strips - 16 December 2022
- Carnivore Starter Grass-finished Beef Box - 14 November 2022
- Carnivore Power Grass-finished Beef Box - 14 November 2022
- A Table full of Provenance - 2 November 2022
- Provenir’s Premium Pack of Provenance - 2 November 2022
- Grass-Fed Beef Tomahawk Steak - 13 July 2022
- Grass-fed Gravy Beef - 13 July 2022
- Grass-Fed Beef Tail - 13 July 2022
- Grass-Fed Beef Cheek (Ox Cheek) - 13 July 2022
- Grass-fed Rib-Eye Steak - 13 July 2022
- Premium Grass-fed Beef Porterhouse Roast - 7 July 2022
- Grass-Fed Osso Buco - 24 June 2022
- Whole Eye Round Roast (Girello) - 25 May 2022
- Lean Diced Beef - 18 March 2022
- Slow Cook Diced Beef – 5 x 500g Bulk Pack - 18 March 2022
- Grass-Fed Rump Cap – Picanha - 18 March 2022
- Topside Roast -1kg - 18 March 2022
- Grass-Fed Beef Spicy Beetroot Sausages - 18 March 2022
- Grass-Fed Rump Roast - 18 March 2022
- Roast – Bolar - 16 March 2022
- Stir-fry Grass-Fed Beef - 16 March 2022
- Bolognese Minced Beef - 16 March 2022
- Bavette - 20 January 2022
- Eye Fillet Twin Pack - 16 January 2022
- Grass-Fed Rump Fillet – Twin Pack - 16 January 2022
- Grass-fed Rump Steak - 16 January 2022
- Scotch Fillet Twin Pack - 15 January 2022
- Flat Iron Steak - 15 January 2022
- Porterhouse Twin Pack - 15 January 2022
- Coffee Rubbed Pulled Beef Brisket - 27 December 2021
- Pulled Beef Brisket with Red Wine & Thyme - 27 December 2021
- Drover’s Steak and Kidney Braise - 27 December 2021
- Sri Lankan Beef Tongue Curry - 27 December 2021
- Beef And Black Peppercorn Curry - 27 December 2021
- Beef Bolognese Sauce - 27 December 2021
- Spiced Pulled Beef Brisket - 27 November 2021
- Scotch Fillet Twin Pack- 500g (Meat Pack) - 18 November 2021
- Family Pie – Beef & Mushroom - 18 November 2021
- Family Pie – Beef & Pepper - 18 November 2021
- Hamburger Pack - 13 November 2021
- Sausages – Beef & Herb - 28 August 2021
- Gourmet Beef Sausages - 28 August 2021
- Beef Heart - 23 July 2021
- Beef Tongue 1kg - 23 July 2021
- Beef Kidney 500g - 23 July 2021
- Beef Liver 500g - 23 July 2021
- The Best Broth – x6 jars Natural Beef - 1 July 2021
- The Best Broth – Natural Beef - 1 July 2021
- Family Pie – Chunky Beef - 1 June 2021
- The Best Broth – x6 jars Roasted Beef - 19 May 2021
- The Best Broth – Roasted Beef - 19 May 2021
- Sausages – Beef Offal - 25 November 2020
- Mince – Beef Offal - 25 November 2020
- Grass-Fed Beef – BBQ & Smoking Pack - 1 November 2020
- Premium Grass-Fed Steak Pack - 20 May 2020
- Grass-fed Beef – Slow Cook Pack - 19 May 2020
- Farm Fresh Premium Grass-fed Beef – Home Cooks Pack - 20 June 2019
- Farm Fresh & Grass-fed – Family Beef Pack - 20 June 2019
- Short Rib Roast 1.5kg - 20 June 2019
- Grass-Fed Osso Buco (Meat Pack) - 20 June 2019
- Premium Grass-Fed Minced Beef - 20 June 2019
- Farm Fresh Beef – Pack for Two - 20 June 2019
- Point End Brisket - 20 June 2019
Grass-fed Beef - Carnivore Packs
- Summer BBQ Pack - 10 January 2023
- Carnivore Starter Grass-finished Beef Box - 14 November 2022
- Carnivore Power Grass-finished Beef Box - 14 November 2022
- Carnivore Grass-finished Beef Box – Super Saver - 11 November 2022
Grass-fed Beef Tallow
- Grass-fed Beef Tallow (Tub) - 23 December 2022
- Carnivore Starter Grass-finished Beef Box - 14 November 2022
- Carnivore Power Grass-finished Beef Box - 14 November 2022
- Carnivore Grass-finished Beef Box – Super Saver - 11 November 2022
- The Good Fat – Beef Tallow - 5 July 2022
Grass-fed Mince Beef
- Bolognese Minced Beef 5 x 500g Bulk Pack - 27 June 2023
- Premium Minced Beef 5 x 500g Pack - 27 June 2023
- Bolognese Minced Beef - 16 March 2022
- Mince – Beef Offal - 25 November 2020
- Premium Grass-Fed Minced Beef - 20 June 2019
Hide
- Grass-fed Beef – Slow Cook Pack - 19 May 2020
Meat Packs
- Summer BBQ Pack - 10 January 2023
- Carnivore Starter Grass-finished Beef Box - 14 November 2022
- Carnivore Power Grass-finished Beef Box - 14 November 2022
- Carnivore Grass-finished Beef Box – Super Saver - 11 November 2022
- A BBQ Taste of Provenance - 2 November 2022
- A Table full of Provenance - 2 November 2022
- Provenir’s Premium Pack of Provenance - 2 November 2022
- Grass-Fed Beef – BBQ & Smoking Pack - 1 November 2020
- Premium Grass-Fed Steak Pack - 20 May 2020
- Grass-fed Beef – Slow Cook Pack - 19 May 2020
- Farm Fresh & Grass-fed – Family Beef Pack - 20 June 2019
- Farm Fresh Premium Grass-fed Beef – Home Cooks Pack - 20 June 2019
- Farm Fresh Beef – Pack for Two - 20 June 2019
meat-pack-items
- Porterhouse on the Bone (Meat Pack) - 17 October 2023
- Rump – 1kg (Meat Pack) - 11 September 2023
- Diced chuck (Meat Pack) - 21 August 2023
- Scotch Fillet Twin Pack- 500g (Meat Pack) - 18 November 2021
Offal / Liver / Heart
- Grass-fed Beef Heart Capsules - 16 November 2022
- Grass-fed Beef Kidney Capsules - 16 November 2022
- Beef Liver Capsules - 16 November 2022
- Carnivore Starter Grass-finished Beef Box - 14 November 2022
- Carnivore Power Grass-finished Beef Box - 14 November 2022
- Carnivore Grass-finished Beef Box – Super Saver - 11 November 2022
- Grass-Fed Beef Cheek (Ox Cheek) - 13 July 2022
- Beef Heart - 23 July 2021
- Beef Tongue 1kg - 23 July 2021
- Beef Kidney 500g - 23 July 2021
- Beef Liver 500g - 23 July 2021
- Sausages – Beef Offal - 25 November 2020
- Mince – Beef Offal - 25 November 2020
Pantry
- Individual Beef Pie Pack (4 Pies) - 23 January 2023
- Grass-fed Beef Tallow (Tub) - 23 December 2022
- Provenir Gift Card - 6 December 2022
- Grass-fed Beef Heart Capsules - 16 November 2022
- Grass-fed Beef Kidney Capsules - 16 November 2022
- Beef Liver Capsules - 16 November 2022
Pet Food
- Prey Model Raw (PMR) for Dogs – 7 Day Pack - 6 June 2023
- Minced Muscle Meat for Dogs – 7 Day Pack - 6 June 2023
- Diced Muscle Meat for Dogs – 7 Day Pack - 6 June 2023
- Raw Rib Bones for Dogs – 7 Day Pack - 6 June 2023
Preservative Free
- Grass-fed Beef Tallow (Tub) - 23 December 2022
- The Good Fat – Beef Tallow - 5 July 2022
- Grass-Fed Beef Spicy Beetroot Sausages - 18 March 2022
- Drover’s Steak and Kidney Braise - 27 December 2021
- Pulled Beef Brisket with Red Wine & Thyme - 27 December 2021
- Coffee Rubbed Pulled Beef Brisket - 27 December 2021
- Beef And Black Peppercorn Curry - 27 December 2021
- Sri Lankan Beef Tongue Curry - 27 December 2021
- Beef Bolognese Sauce - 27 December 2021
- Spiced Pulled Beef Brisket - 27 November 2021
- Sausages – Beef & Herb - 28 August 2021
- Gourmet Beef Sausages - 28 August 2021
- The Best Broth – x6 jars Natural Beef - 1 July 2021
- The Best Broth – Natural Beef - 1 July 2021
- The Best Broth – x6 jars Roasted Beef - 19 May 2021
Provenir Meat Pies
- Individual Beef Pie Pack (4 Pies) - 23 January 2023
- Family Pie – Beef & Pepper - 18 November 2021
- Family Pie – Beef & Mushroom - 18 November 2021
- Family Pie – Chunky Beef - 1 June 2021
ProviChef
- The Good Fat – Beef Tallow - 5 July 2022
- Drover’s Steak and Kidney Braise - 27 December 2021
- Pulled Beef Brisket with Red Wine & Thyme - 27 December 2021
- Coffee Rubbed Pulled Beef Brisket - 27 December 2021
- Beef And Black Peppercorn Curry - 27 December 2021
- Sri Lankan Beef Tongue Curry - 27 December 2021
- Beef Bolognese Sauce - 27 December 2021
- Spiced Pulled Beef Brisket - 27 November 2021
- Family Pie – Beef & Pepper - 18 November 2021
- Family Pie – Beef & Mushroom - 18 November 2021
- The Best Broth – x6 jars Natural Beef - 1 July 2021
- The Best Broth – Natural Beef - 1 July 2021
- Family Pie – Chunky Beef - 1 June 2021
- The Best Broth – x6 jars Roasted Beef - 19 May 2021
Ready Made Meals
- Individual Beef Pie Pack (4 Pies) - 23 January 2023
- Drover’s Steak and Kidney Braise - 27 December 2021
- Pulled Beef Brisket with Red Wine & Thyme - 27 December 2021
- Coffee Rubbed Pulled Beef Brisket - 27 December 2021
- Beef And Black Peppercorn Curry - 27 December 2021
- Sri Lankan Beef Tongue Curry - 27 December 2021
- Beef Bolognese Sauce - 27 December 2021
- Spiced Pulled Beef Brisket - 27 November 2021
- Family Pie – Beef & Pepper - 18 November 2021
- Family Pie – Beef & Mushroom - 18 November 2021
- Family Pie – Chunky Beef - 1 June 2021
Roast
- Chuck Roast - 3 October 2023
- Whole Beef Shin - 6 June 2023
- Tri-Tip Grass-fed Beef - 18 April 2023
- Family Size Whole Scotch Fillet Roast - 23 February 2023
- Caveman Marrow Bone - 22 November 2022
Roast | Slow Cooks
- Chuck Roast - 3 October 2023
- Family Topside Roast – 1.5kg - 24 July 2023
- Whole Beef Shin - 6 June 2023
- Tri-Tip Grass-fed Beef - 18 April 2023
- Family Size Whole Scotch Fillet Roast - 23 February 2023
- Caveman Marrow Bone - 22 November 2022
- Grass-Fed Beef Tomahawk Steak - 13 July 2022
- Premium Grass-fed Beef Porterhouse Roast - 7 July 2022
- The Good Fat – Beef Tallow - 5 July 2022
- Whole Eye Round Roast (Girello) - 25 May 2022
- Grass-Fed Rump Cap – Picanha - 18 March 2022
- Topside Roast -1kg - 18 March 2022
- Grass-Fed Rump Roast - 18 March 2022
- Roast – Bolar - 16 March 2022
- Short Rib Roast 1.5kg - 20 June 2019
Slow Cook
- Chuck Roast - 3 October 2023
- Slow Cook Diced Beef - 11 July 2023
- Whole Beef Shin - 6 June 2023
- Grass-fed Gravy Beef - 13 July 2022
- Grass-Fed Beef Tail - 13 July 2022
- Grass-Fed Beef Cheek (Ox Cheek) - 13 July 2022
- Grass-Fed Osso Buco - 24 June 2022
- Slow Cook Diced Beef – 5 x 500g Bulk Pack - 18 March 2022
- Point End Brisket - 20 June 2019
Steak / Fillets
- Grass-fed Rump Steak 5 x 450g Bulk Buy - 10 July 2023
- Oyster Blade Steaks - 10 July 2023
- Grass-fed Hanger Steak - 15 June 2023
- Tri-Tip Grass-fed Beef - 18 April 2023
- Beef BBQ Quickies (Minute steaks) - 10 January 2023
- Carnivore Starter Grass-finished Beef Box - 14 November 2022
- Carnivore Power Grass-finished Beef Box - 14 November 2022
- Carnivore Grass-finished Beef Box – Super Saver - 11 November 2022
- A Table full of Provenance - 2 November 2022
- Grass-fed Rib-Eye Steak - 13 July 2022
- Bavette - 20 January 2022
- Eye Fillet Twin Pack - 16 January 2022
- Grass-Fed Rump Fillet – Twin Pack - 16 January 2022
- Grass-fed Rump Steak - 16 January 2022
- Scotch Fillet Twin Pack - 15 January 2022
- Flat Iron Steak - 15 January 2022
- Porterhouse Twin Pack - 15 January 2022
Supplements
- Grass-fed Beef Heart Capsules - 16 November 2022
- Grass-fed Beef Kidney Capsules - 16 November 2022
- Beef Liver Capsules - 16 November 2022
Wine
- Rachel’s Rose 2021 - 17 October 2022
- Sauvignon Blanc 2021 - 17 October 2022
- Daisy Creek Shiraz 2020 - 17 October 2022
- Lachlan’s Chardonnay 2020 - 17 October 2022
- North-South Shiraz 2019 - 17 October 2022
- Pinot Noir 2019 - 17 October 2022
- Chinese Gardens Cabernet Sauvignon 2017 - 17 October 2022
- Vintage Brut- Blanc de Blancs 2017 - 17 October 2022
- Pinot Grigio 2021 - 17 October 2022
- Sangiovese 2021 - 17 October 2022
- Walter Collings Shiraz 2019 - 17 October 2022
Farms
- Pardoo - 1 June 2022
- Valley View - 1 June 2022
- Noojee - 31 May 2022
- Fernvale Acres - 31 May 2022
- Wonyip Park - 31 May 2022
- Allanvale Estates - 8 June 2021
- Chatsworth House - 27 March 2021
- Willowmavin - 12 October 2020
- Braelands - 28 September 2020
- Kerrisdale - 17 September 2020
- Paringa - 13 September 2020
- Dunkeld - 30 August 2020
- Wirruna - 29 May 2020
- Mulgoa - 25 November 2019
- Moroco West - 25 November 2019
- Llandillo - 20 November 2019
- Spring Creek - 4 November 2019
- Gundillawah - 29 October 2019
- Mundarlo - 25 July 2019
- Avendrina - 25 July 2019
- Claredale - 28 June 2019
