Air Fryer Beef Jerky

Mix all the marinade ingredients together in a bowl.

Cut beef slices into strips or squares.

Add the beef strips to the marinade, ensure that all surfaces of the beef are covered by the marinade.

Cover the bowl and place in the refrigerator overnight or for at least 3 hours.

Remove beef from marinade and pat dry with paper towels.

Place beef strips in air fryer basket in a single layer – ensure it is not overlapping.

Air fry the strips for 2 hours at 100°C. After that, check the jerky. Continue to air fry the jerky for 15-20 minutes until it is dry. (It should reach 71°C.)