Description
From the artisan butchers and bakers of WildPie. Ready to bake chunky style wallaby pie with peppercorn.
WildPie’s hand crafted pies are made with a combination of puff pastry for the lid and rough puff pie base. This combination of all butter pastry makes our pies crisp and flakey.
Bake in a pre-heated 190c oven for 28 – 30 minutes until dark golden brown.
Available in packs of 4 x 260g wallaby pies
