This week our beef is from David and Fleur's farm, Marostica Farm, located in King Valley, Victoria.

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They are quick and easy to prepare and are perfect for a busy family. From curries to pasta sauces and pies, these meals will keep you and your family satisfied and happy. Keep them in the fridge for easy mid-week meals or in the freezer for those nights there is no inspiration for dinner.

These ready-made meals have been designed by professional chefs and contain Provenir’s delicious free-range beef from local Victorian and NSW farms.

Our farmers work together with us to ensure that the cattle are raised using best farming practices, and we process the livestock on the farm with our mobile abattoir. This means there is no stressful transport involved for the livestock, ensuring delicious meat.

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