scotch

If you’re a meat lover, then you’ve most likely heard of Scotch fillet. This particular cut of beef is known for its tenderness and rich flavor, making it a popular choice for many restaurants and home cooks alike. But is it on your menu tonight? In this blog post, we’ll explore the history and characteristics of Scotch fillet, as well as some tips on how to cook it to perfection. So whether you’re a seasoned chef or just looking for some inspiration for dinner tonight, read on to learn more about this delicious cut of beef.