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Provenir Burgundy & Cracked Pepper Marinated Tri Tip – 800 g combines premium grass-fed, free-range Australian beef with a rich Burgundy-wine and cracked-pepper marinade. Ready to cook — simply roast at 180 °C for 25–35 minutes, rest, slice, and serve. No artificial preservatives — just tender, flavour-packed beef made easy.
No added hormones or antibiotics.
Vacuum sealed, eco-cooler.
Animal Welfare guaranteed.
Included with every order.
Experience bold, full-bodied flavour with our Provenir Burgundy & Cracked Pepper Marinated Tri-Tip. Crafted from 100% grass-fed, free-range Australian beef, this premium cut is carefully marinated in a rich blend of Burgundy wine and cracked black pepper, infusing every bite with deep, aromatic character and exceptional tenderness.
Sourced from ethically raised cattle and processed on-farm for peak freshness, our Tri-Tip captures the true essence of paddock-to-plate quality. The slow-infused Burgundy marinade enhances the natural richness of the beef, while the pepper adds a subtle warmth that balances perfectly with its juicy, marbled texture.
Cooking is effortless — simply remove from the packaging and roast in the oven at 180°C for 25–35 minutes. Rest for a few minutes, slice against the grain, and serve for a beautifully tender, flavour-packed meal that’s sure to impress.
Free from preservatives, hormones, and artificial additives, this is honest, all-natural Australian beef, elevated with a touch of gourmet flair.
Provenir Burgundy & Cracked Pepper Marinated Tri-Tip – premium, ready-to-cook perfection.
Contains Garlic, Gluten (Soy Sauce), Red Wine
Ready to cook — simply roast at 180 °C for 25–35 minutes, rest, slice, and serve.
Burgundy Wine, Garlic, Salt, Paprika, Black Pepper, Olive Oil, Soy Sauce, Molasses,
| Weight | 0.8 kg |
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